The unique flavour of this coffee is the fruit of a global approach, which respects both humans and the environment. Hand in hand for a fair future.
Bolivia is a country of mountains and humid forests, and astonishing biodiversity. 8,000 small coffee producers live in the Yungas, a tropical region where the Andes meet the Amazon. Here, along the steep slopes, cultivation is vertical but in fertile soil, which gives very fruity and high quality coffees.